Meningen over 2016 Barolo Bussia (0,75L)

Robert Parker: 97


James Suckling: 95


Bruce Sanderson, Wine Spectator: 92

Ripe plum and cherry fruit is graced with toasty, baking spice and wild herb accents in this sinewy Barolo. There is harmony here, with a lasting impression of fruit to match the refined tannins. Best from 2023 through 2040. 50 cases imported. — BS

"Ripe plum and cherry fruit is graced with toasty, baking spice and wild herb accents in this sinewy Barolo. There is harmony here, with a lasting impression of fruit to match the refined tannins. Best from 2023 through 2040. 50 cases imported. — BS"


Antonio Galloni: 94+

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